Today I’m making for you a dish that’s extremely popular all across the globe. A North Indian delicacy, a thick creamy spinach curry dish with succulent almost melting Paneer chunks ready to be scooped with an Indian Flatbread! “Saag paneer is a classic Indian dish of cooked spinach studded with cubes of fried paneer cheese….
Vegetable curry
Rajathan Recipes – MARWADI GATTA KADHI RECIPE
Recipes from the northern part of India – Rajasthan The Rajasthan recipe of GATTA KADHI has essentially two components to the recipe, The Gatta and The Kadhi. The kadhi is the gravy which is yoghurt based with spices and the gatta is the cylindrical shaped Gram flour shapes that is cooked with the gravy. Gatta…
Gujarati (Potato + Eggplant) Aloo Baingan ki Sabzi
Gujarati Baingan Aloo ki Sabzi Recipe Ingredients for Recipe · 3 cups diced eggplant · 2 cups diced potatoes · 1 teaspoon kalonji seeds · 1 teaspoon chopped ginger · ½ cup chopped tomatoes · 1 teaspoon turmeric powder · ½ teaspoon asafoetida · 1 teaspoon chilli powder · ½ teaspoon coriander powder · ½…
Aubergines (Baingan)
Welcome to Curry Kitchen. CurryKitchen Site map Curry Kitchen Cooking Classes — Perth Indian Cooking Classes 2012/ 01/ 1 pages 2012 January — Curry Kitchen Cooking Classes 02/ 1 pages 2012 February — Curry Kitchen Cooking Classes about/ 1 pages About aloo-sukha-recipe/ 1 pages Aloo Sukha Recipe category/…
Corguette Pachadi (Vegetable in yoghurt) by Sher
Ingredients:3 medium size Courgettes (grated rough)3/4 cup grated coconut3 green chilliesfew curry leaves (optional)1 tsp cummin seeds1/2 tsp mustard seeds2 tbsp cooking oil1.5 cups yoghurtsalt to taste Method:Blend together coconut, green chillies, curry leaves and cummin seedsIn a vessel heat up oil and splutter mustard seedsAdd the blended mix and fry for a little whileAdd…
