Fried Mackerels Mackerels, either whole or in pieces, marinated with spices and deep fried. This is a traditional recipe from the western coast of India. Serves: 4 Maharashtrian bombay marathi style fish dish 4 big mackerels cut into 2-3 pieces each and insides cleaned thoroughly1 teaspoon(s) turmeric powder1 tablespoon(s) lemon juice4 teaspoon(s) red chilli powder1…
India Food Recipes Australia and Perth Cooking Classes
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