Recipe contributed by our new resident chef Mikki who has worked with italian , indian and different world cuisines in the hospitality Industry. Vindaloo The term Vindaloo derives from the Portuguese dish “Carne de Vinha d’ Alhos”, a dish of meat, usually pork, with wine and garlic. Some time restaurants serve this dish mixed with…
Meat Recipes
chicken tikka recipe
The word Tikka means bits, piecces or chunks. Chicken Tikka is an easy-to-cook dish in which chicken chunks are marinated in special spices and then grilled on skewers. This is one of India’s most popular dishes. Chicken Tikka can also be made into Chicken Tikka Masala, a tasty gravy dish. INGREDIENTS 1…
Mutton Do Pyaaza Recipe
Authentice recipe handed down by nani and posted by Resident chef sooch DO PYAAZA or Hyderabadi Do pyaaza / Chicken do Pyaaza / beef do pyaaza are all based on the ” do pyaaza recipe base “. So what is do pyaaza ? Do = 2 Pyaaza = Onion’s so pretty much in simple terms…
Mutton Curry Recipe – Mutton ( Goat ) Ghosht curry
Goat Curry / Mutton recipe / Ghosht Curry 1 large onion2 green chilis1 cup yogurt1 tsp. ginger paste1 tsp. garlic paste5 curry leaves1.42 lbs. Mutton (goat meat)3 bay leaves4 whole cloves1 1/2 tsp. corainder seeds2 cardamom1/2 tsp. turmeric (Haldi powder)2 tsp. Gasagasaalu (Poppy seeds, khas khas seeds)2 ripe whole chilis1/3 cup vegetable oilsalt, to tasteMake…
Authentic Beef Rendang Recipe ( Indian Malaysian Indonesian ) recipe
Malaysia, Indonesia, India they all claim this tasty Beef curry recipe – But where did it come from. Learn how to make an authentic beef rendang recipe that you will never forget.
Beef pepper fry
Beef Pepper Fry Beef – 1/2 kg Oil – 2 tbsp Onions(cut long) – 2 nos Green chillies – 3 nos Ginger – 1″ piece Garlic pods – 2 nos Turmeric powder – 1/2 tsp Coriander powder – 1 tbsp Chilly powder – 1 tsp Pepper powder – 1 tbsp Curry leaves – 2 stems…